| ROIGENC is a wine of the Montsant (Tarragona-Falset) region.Wine elaborated from the Syrah grape type. The maceration process takes 8 hours and it is fermented at 16ºC.This is a rosé wine, smooth but with character. |
| ROIGENC has a spectacular sunset red color and wide and fresh smell of redcurrant. |
| NOTES: 2006 harvest sold out. ROIGENC 2007 is out to the market in March 2008. |
| SERVICE WINE TEMPERATURE: 8-12°C. |
| Technical
wine details Rose wine - D.O. Montsant |
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Vintage |
2006 |
2005 |
2004 |
| Maceration | |||
| Fermentation |
16 degrees C. |
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| Production |
15.000 bottles |
19.000 bottles |
15.000 bottles |
| Bottled |
February 2007 |
February 2006 |
February 2005 |
| Alcohol content | 14,50% vol. |
14,00% vol. |
14,00% vol. |
| Acid level | 4,70 gr/l |
6,00 gr/l |
6,20 gr/l |
| Sugar reduction | 1,15 gr/l |
2,30 gr/l |
2,20 gr/l |
| Grape types | |||